This Pumpkin Spice Latte is a creamy, dreamy way to start the day.
Brew espresso or a double strength cup of coffee.
Add milk to a saucepan and warm or microwave for 1 to 2 minutes, or until desired warmth. Froth the warm milk.
In your coffee mugs, add 2 tbsp Torani Pumpkin Pie Syrup and 1/2 tsp of cinnamon, then pour the coffee and milk into the mug, finishing with the foam on top.
Top with whipped cream and a sprinkle of cinnamon.