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Pumpkin Spice Latte

This Pumpkin Spice Latte is a creamy, dreamy way to start the day.


  • 2 shots of espresso or 1 cup double-strength coffee
  • 1/2 cup milk
  • 2 tbsp Torani Pumpkin Pie Syrup
  • 1/2 tsp cinnamon
  • top with whipped cream


  1. Brew espresso or a double strength cup of coffee.

  2. Add milk to a saucepan and warm or microwave for 1 to 2 minutes, or until desired warmth. Froth the warm milk.

  3. In your coffee mugs, add 2 tbsp Torani Pumpkin Pie Syrup and 1/2 tsp of cinnamon, then pour the coffee and milk into the mug, finishing with the foam on top.

  4. Top with whipped cream and a sprinkle of cinnamon.